All Spice restaurant is all set to taunt your taste buds with the rich flavours of Kerala
Here is your chance to relish the rich delicacies of God’s own country from 18th to 29th February. Let your senses enjoy the aroma of a land known for its backwaters as Four Points By Sheraton Kochi Infopark brings you a culinary experience straight from Kerala! Revel in the authentic flavours of its streets with our Thattukada themed food festival featuring famous delicacies like Meen Varuthathu, Ayala Mulagittathu, Kovalam Chicken Fry, and even Njandu Varutharachattu prepared by Chef Deepu alongside crafted beverages. Take in all this and more to please the food lover within at just ₹899 + taxes without beverages and ₹1599 + taxes with unlimited refreshing drinks only at our Specialty restaurant, All Spice. Make your bookings now.
Date: 18th to 29th February 2020
Time: 7 p.m. to 11 p.m.
Venue: All Spice, Four Points by Sheraton Kochi Infopark
For more information on the exhibition, call: 91 89437 38406
For more on the hotel and for reservations, please visit: