A 11 year old boy went missing 22 years ago in Amethi district of Uttar Pradesh. He has now returned as an ascetic seeking alms from his mother.

A 11 year old boy went missing 22 years ago in Amethi district of Uttar Pradesh. He has now returned as an ascetic seeking alms from his mother.

Chef Abhiram Prabakar, who has worked with a Michelin-starred restaurant, 108 Copenhagen in Denmark, has launched his own café, the Madras Kitchen Studio, with a catchy tagline that reads ‘affordable gourmet’ in Alwarpet, Chennai.
Chef Abhiram Prabakar’s innovative new menu combines both European and American gourmet dishes. This cozy rooftop café has all their products organically sourced and some grown in their terrace garden. The Café has exactly thirteen items on the menu, following the simple logic ‘Less is More’. With the décor perfectly replicating a traditional simplicity in space, this gorgeous rooftop café presents the best affordable gourmet dishes in Chennai.
Speaking about the launch, Chef Abhiram Prabakar, Founder of Madras Kitchen Studio, said “The earliest memories that I have about myself are my passion, love and strongest desire to for each good, tasty and delicious food. After a certain point in time, I realized that with my limited financial resources, I could not eat gourmet food at 5-star hotels all the time. That’s when the idea of doing something about this germinated in my mind. So, I had to equip myself for that. I’ve kept the menu as minimal as possible but each of the dishes on the menu is a specialty. Some of the highlights are the mushroom pita pockets, veg burger and all the appetizers”.
The Café recommends the Fried Chicken Burger, which has a hint of gojuchang from a dash of Korean sauce and a generous heap of sunflower microgreens that are a fun change from that traditional lettuce leaf. We discover a scrumptious Chicken Wrap, cooked to perfection with special house sauce, shredded purple cabbage, pickled carrots and crispy fries wrapped in a roti.
For vegetarian lovers, they could opt for the Paneer 65 Wrap with coriander mayo, lacha onions and pickled cucumber to bring in that pop. Although we must add the Mushroom Pita Pockets which has Confit Mushrooms, Bell pepper salad, coriander, cheese jalapeno dressing and a touch of basil pesto.
The NG (New Gangster) Finger Chips for instance, are made with potatoes sourced from Mettupalayam which are “extra starchy”, that means they are dense and have low moisture, which is the golden ticket to perfectly crisp wedges.
Madras Kitchen Studio is an unskippable destination that offers a one-way ticket to ‘affordable gourmet’ food on all days from 4 PM till 10 PM at Alwarpet, Chennai.
For More Details:
Venue: New No 48/ Old No 18, KB Dasan Road, Alwarpet, Chennai: 600018 (Opposite Girishwari Hospital)
Wallet Factor, Meal for 2: Rs.700/-
Cuisine: European & American
Timings: 4 PM till 10 PM
Contact Number for Reservations: +91 8073252660
Vetri Duraisamy, the son of former Chennai mayor Saidai Duraisamy is reported missing after his car fell into the Sutlej river in Kinnaur district of Himachal Pradesh on Sunday afternoon. His family has announced a reward of Rs 1 crore for anyone who can find him.

Agreeing with Alan D. Wolfelt’s wise words, ‘Food is symbolic of love when words are inadequate,’ Hilton Bangalore Embassy Golflinks has put together an experience that will be a once in a lifetime
Step into a world of romance and luxury as we bring to life the iconic love story of Titanic. Indulge in an unforgettable evening filled with culinary delights and cinematic magic.

Bringing back to life the menu from the now more than a century old Titanic, the chef and his team will present an 8-course menu, to mirror the one served in the first-class passenger deck.
The menu will give you a taste of the Hazelnut Crumble Soup, the Classic Shrimp Cocktail, Tagliatelle with Parmigiana Reggiano, Duck, and vegetable Ragout to tantalize your taste buds.
The main course has dishes like the Spring Lamb Chop with Baked Potato, Grilled Salmon with Green Pea and Truffle Puree, Vegetable coulibiac, with green pea and truffle puree, sweet garlic velouté and a beautiful Passion Fruit Sorbet to cleanse your palate in the most delightful way

So, this Valentine’s Day, escape into a world of your own in our private cabanas, where you and your loved one can immerse yourselves in the timeless tale of Titanic on the big screen. Let the mesmerizing love story unfold as you savor each moment together.
Price: INR 3500++ per person and INR 10000++ per couple for cabana
Unlimited Mocktail Package – INR 599
Unlimited Beer & Wine Package– INR 999
Venue: SETA, Hilton Bangalore Embassy Golflinks
Date & Time: 14th February, 2024, 7PM
For Reservation and Queries, Contact: 9364005195 | 8050313003
This Valentine’s Day, let Chowman be the cupid that brings you and your loved one closer. Indulge in the culinary delights of our specially curated set menu, meticulously crafted to ignite the flames of romance and create unforgettable memories.

With a wide selection of delectable dishes such as Mixed Manchow Soup, Chicken Chilli Garlic Noodles complimented with tantalizing Chilli Basil Sauce, Chicken with Cashew Nuts & Dry Chillies to name a few.
For our cherished vegetarians, delight in the explosion of flavors with Veg Chilli Garlic Rice or Veg Singapore Noodles paired with the irresistible Kung Pao Veg, offering a delightful medley of textures and tastes. Lastly, conclude your romantic dining gateway on a sweet note with our complimentary dessert, Darsaan with ice cream on a meal for two!

For all the long-distance lovers yearning to share this special day together, the restaurant brings an exclusive offer of availing a meal for one, delivered right to your beloved’s doorstep, encapsulating the essence of love.
Available for Dine in (All Outlets) & Home Delivery (Chowman App | Swiggy| Zomato)
Set Menu Price: starts from INR 799 ++
Special Delivery Offer: Meal for 1 at INR 329
When: 7th Feb to 14th Feb’23
Timings: 12 Noon – 10.30 PM (Open till Midnight on 14th Feb only)
For more information, call: 18008902150
Experience the allure of love as the curtains rise on the season of romance. Hyatt Centric MG Road Bangalore beckons you and your beloved to embark on an enchanting journey at The Bengaluru Brasserie, where unforgettable moments await.
Prepare your senses for an extraordinary culinary adventure with an extensive 4 course meal, starting with delectable appetizers, let your palate be seduced by the bold flavors of Kimchi Stuffed Crispy Mushrooms and the fiery Peri Peri Tandoori Chicken Drums. As you succumb to the irresistible aroma, succulent bites of Beetroot Lavash with sundried Tomato Pesto or Valentine Chocolate Strawberry Bites will transport you to a world of pure bliss.

Awaken your craving for more with a refreshing interlude of pomegranate and Rose Sorbet, tantalizing your taste buds in anticipation of the grand feast ahead. Immerse yourself in the symphony of flavors as you indulge in exquisite main courses, featuring the delicate harmony of Asparagus Risotto with Parmesan Crisps, the succulent Grilled Fish steak infused with Fennel and Orange Glaze, or the tantalizing Veg and Tofu in Thai Green Curry with fragrant Jasmine Rice.
Wrap up your romantic evening poolside, immersed in the warm glow of love, as you savor the exquisite delights of Belgian Chocolate Truffles and the seductive Strawberry Mascarpone Delight.
This February, celebrate love with an extraordinary Candle Night Dinner exclusively at The Bengaluru Brasserie, Hyatt Centric MG Road Bangalore. Let the magic of the evening embrace you and your beloved, forging memories that will forever be etched in your hearts.
Date: 14th February, 2024
Time: 7: 30 PM onwards
Price: For Lower Deck- INR 6999 +++ with alcohol per couple
For Pool Side- INR 7999+++ with alcohol per couple
With Personalized Butler for Couples- INR 14999+++
For more information, please call: 9591510193
Indian musicians Shankar Mahadevan and Zakir Hussain’s fusion group ”Shakti”, won the Grammy for the ”Best Global Music Album.” for their recent album”This Moment.”

King Charles III assumed the throne on September 8, 2023 after his mother Queen Elizabeth II passed away. His official coronation was on May 6, 2023. With less than 18 months of his reign, the King has been diagnosed with prostate cancer.

Ishaara – a culinary haven that transcends the ordinary, proudly announces the launch of its flagship outlet at Phoenix Mall of Asia, Bangalore.
Based on this simple principle that a stellar picture and experience doesn’t need synonyms to touch the soul, at Ishaara we highlight the limitless talent of the differently able team who use their compassion, craftsmanship, commitment and care to over shadow the need of communication.
The fact that the wait staff is speech and hearing impaired is secondary to stunning interiors and the extensive Indian menu—comprising dishes from across regions. Inspiring Indian cuisine where unique ingredients and modern techniques come together to create a statement – the aromas and flavours speak for each sumptuous dish, one that pleases every palate.
Patrons can relish innovative dishes like the Artisanal Beetroot & Sweet Potato Chaat, Bombay Kheema Ghotala. Appetizers like a Waterchestnut & Sweetcorn Tikki, Lamb Dori Kebab on a wooden skewer, Gilafi Duck Kebab, Smoked Dungar Chicken Tikka and Tandoori Broccoli Crème Fraiche are favourites.
Irresistible curries such as the Lotus Root Kofta, Chettinad Kathal Kurma, the Signature Ishaara Butter Chicken, Duck Vindaloo, and a Nehru Place inspired Paneer Makhani are on every guest’s order list. Naan Pizzas like the Seafood & Moilee Pizza, Bhuna Gosht Pizza & Lamb Seekh Naan Roll are the must haves. Desserts too are given special attention as you savour the Flourless Chocolate Brownie, Sitaphal & Fig Ghevar and Gajar Halwa Crumble – the perfect end to a sumptuous spread.
A blend of ageless traditions and trendy innovations, Ishaara uses Indian grills like Tawa, Tandoor, and the quintessential Karahi and Degh, reinvented with a contemporary outlook to provide an Indian epicurean experience unlike any other.
The interiors designed by the acclaimed Minnie Bhatt, invite you into a culinary conservatory, a tropical oasis for your taste buds. At Ishaara, each dish tells our story, the expressions of our staff are our voice. The experience is multi- sensory, and the memories have meaning.
Address: Phoenix Mall of Asia, Bellary Main Road, Batrayanpura, Hebbal, Bangalore 560094 | Restaurant Timings: 12pm to 12am |Contact Details: +91 6360344856 / +91 9742478792
Rajasthani cuisine was influenced by both the war-like lifestyles of its inhabitants and the availability of ingredients in this arid region. Food that could last for several days and could be eaten without heating was preferred. Scarcity of water and fresh green vegetables have all had their effect on the cooking.

Rajasthani cuisine is also influenced by the Rajputs, who are predominantly non-vegetarians. Their diet consisted of game meat and dishes like laal maas (meat in red gravy), safed maas (meat in white gravy) and jungli maas (game meat cooked with basic ingredients)
Outlet: Feast
Date of the Promotion: 1st February-07th February
Timing of the Promotion: 12:30pm-3:00pm / 7:00pm- 11:00pm
Food Pricing: Lunch-2099+ Taxes and Dinner-2199+ Taxes
Get ready for a delightful journey into the heart of Rajasthan’s flavors at Lush, the all-day multi-cuisine dining restaurant at Renaissance Bengaluru Race Course Hotel, as they present A Royal Feast, the Rajasthani Food Festival! Indulge in authentic flavors of Rajasthani cuisine from February 1st to February 10th during dinner and mark your calendars for Sunday, February 11th, as we host a special brunch, allowing you to revel in the diverse and exquisite flavors of this special cuisine.

Rajasthani cuisine showcases a perfect blend of spices, textures, and flavors, taking guests on a gastronomic journey through the vibrant and diverse culinary landscape of the region. The highlight of the exclusive festival includes a range of delectable dishes, such as Mogar ki Kachori, a crispy appetizer bursting with moong dal flavors. Mangodi ke Kebabs, crafted from sun-dried lentil dumplings infused with herbs and spices, offer a unique and crunchy taste. Chef Netram’s culinary prowess shines in must-try specialties like Dal Baati Churma and Laal Maas, capturing Rajasthan’s essence with traditional ingredients and ethnic flavors. The royal feast is incomplete without savoring Bejad Roti, a classic wheat flatbread served with authentic Pithod Ka Saag, or indulging in Sev Papad ka Paratha, a stuffed paratha with a twist featuring sev and papad, paired with Gatta ki Kadhi. Save room for the delightful traditional desserts, including the folk-favorite Malai Ghewar, rich with ghee, jaggery, and nutty sesame crunch. Lachha Rabdi, a creamy sweetened milk dessert adorned with pistachios and almonds, and Doodh ke Laddu, capturing traditional flavors, complete the feast.

As you savor these culinary delights, immerse yourself in the festival’s ambiance. Lush will be transformed with themed decor, enhancing the dining experience and making it truly unforgettable.
Stephen George, Director of Food and Beverages at Renaissance Bengaluru Race Course Hotel, expresses his excitement, stating, “Food is not just about taste; it’s about the experience. At Renaissance Bengaluru Race Course Hotel, we are thrilled to present an 11-day food festival, guiding you through the vibrant cuisine of Rajasthan. Our in-house Chef Netram, a master of Rajasthani cuisine, promises an unforgettable culinary experience. Join us with friends and family to relish the authentic and diverse flavors of Rajasthan right here in the heart of Bengaluru!”

What: Rajasthani Food Festival
Where: Lush, Renaissance Bengaluru Race Course Hotel
When: Dinner: Thursday, 1st February to Saturday, 10th February | Brunch: Sunday, 11th February
Time: Dinner: 7.00 pm to 10.30 pm | Brunch: 12.30 pm to 4:00 pm
Price: Dinner: INR 2,200 per person | Sunday Brunch: INR 2,500 per person
For further details, please contact: +91 9513944520
Step into the vibrant festivities of the Chinese New Year with Chowman! Celebrate the dawn of the Year of the Dragon in grand style with signature dishes like General Tso’s Chicken, Roasted Chilli Pork, Sui Mai, and the iconic Chowman’s Special Noodles to name a few!

Apart from the classic items, this lunar year, elevate your culinary experience with our exciting new Pan-Asian delights, featuring Tibetan Momos, Smokey Chicken, Korean Bulgogi Chicken, and more, seamlessly blending tradition with a contemporary flair.
For people born in the year of the Dragon, (1976, 1988, 2000, 2012) embrace your bold and fierce spirit with a special discount of flat 20% off on dine-ins.

So, this Spring Festival, bask in the celebratory advent of New Year at Chowman where tradition intertwines seamlessly with modernity, and every bite is a delightful journey into the heart of Chinese culinary excellence!
Available for Dine-In and Home Delivery across Bengaluru (Chowman App| Swiggy| Zomato)
Price for two: INR 799/- ++
Offers: Flat 15% off on Dine-in, using Chowman pay.
Timings: 12 Noon – 10.30 PM
For more information, please call: 18008902150
Experience the allure of love as the curtains rise on the season of romance. Hyatt Centric MG Road Bangalore beckons you and your beloved to embark on an enchanting journey at The Bengaluru Brasserie, where unforgettable moments await.

Prepare your senses for an extraordinary culinary adventure with an extensive 4 course meal, starting with delectable appetizers, let your palate be seduced by the bold flavors of Kimchi Stuffed Crispy Mushrooms and the fiery Peri Peri Tandoori Chicken Drums. As you succumb to the irresistible aroma, succulent bites of Beetroot Lavash with sundried Tomato Pesto or Valentine Chocolate Strawberry Bites will transport you to a world of pure bliss.
Awaken your craving for more with a refreshing interlude of pomegranate and Rose Sorbet, tantalizing your taste buds in anticipation of the grand feast ahead. Immerse yourself in the symphony of flavors as you indulge in exquisite main courses, featuring the delicate harmony of Asparagus Risotto with Parmesan Crisps, the succulent Grilled Fish steak infused with Fennel and Orange Glaze, or the tantalizing Veg and Tofu in Thai Green Curry with fragrant Jasmine Rice.

Wrap up your romantic evening poolside, immersed in the warm glow of love, as you savor the exquisite delights of Belgian Chocolate Truffles and the seductive Strawberry Mascarpone Delight.
This February, celebrate love with an extraordinary Candle Night Dinner exclusively at The Bengaluru Brasserie, Hyatt Centric MG Road Bangalore. Let the magic of the evening embrace you and your beloved, forging memories that will forever be etched in your hearts.
Date: 14th February, 2024
Time: 7: 30 PM onwards
Price: For Lower Deck- INR 6999 +++ with alcohol per couple
For Pool Side- INR 7999+++ with alcohol per couple
With Personalized Butler for Couples- INR 14999+++
For more information, please call: 9591510193
Prime Minister Narendra Modi has announced that BJP stalwart LK Advani will be conferred with Bharat Ratna, the highest civilian award in the country. This decision was welcomed by many politicians.
