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Kaizen launches second store in Chennai

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Kaizen Design Accents, the bespoke furniture, accessories and gifts brand recently launched their second store in Chennai city on TTK Road, Alwarpet. With brand new collections from top names such as Ethicus, India Circus, Anah, Rasa, Zweisel and Dhora, Kaizen delivers innovative and elegant products with the occasional touch of humour, to add a contemporary attitude and identity to your space. Co-founded by Sonali Chitale and Ujjwala Naik Goenka, each piece on display at Kaizen is certainly one-of-a-kind and most definitely worth a pick.

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Coimbatore gets into top gear

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Coimbatore received an added shot of automotive luxury and panache with the brand new VST Grandeur showroom that was launched in the city recently. Launched by none other than racing champion Narain Karthikeyan, the showroom is a premier dealership launched by the VST Group, representing the Jaguar and Land Rover brands across Tamil Nadu. Spread over a sprawling 30,000 square feet, the 3S facility encompasses sales, service and spare parts in one location, integrating the showroom which features a 9-car display with the adjoining 12-bay workshop.

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Fight Night!

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The recently held Chennai Fight Night saw a host of well-known names in attendance.

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Summer and Spring

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Floral patterns are making waves once again. We feature a few designers whose love for the floral motif stands out in their SS 2014 collections.

Erdem Moralioglu

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The Canadian designer has given his most loved flowers a modern twist and played with the school girl-inspired theme. His love for androgyny and layering along with transparency in style have made him one of the top international names in design. Considering he is her favourite style guru, new mom Kate Middleton is sure to pick up a cool lace number from his almost gothic interpretations. Light, monochromatic and sheer, Erdem’s designs are clearly on the enlightened fashionsita’s hotlist.

Christopher Kane

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Kane’s collection pays homage to flowers and their anatomy in this collection with his vividly diagrammed floral motifs and iridescent dresses that appear almost cardboard-y in terms of texture. He displayed his mastery over structure as he played with cut outs and minty green hues. This Central Saint Martins graduate is all set to take London by storm with his new store that opens soon.

Michael Kors

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Michael Kors’ Spring 2014 collection exudes a simplistic romanticism in creation, with a line that showcases designs that are truly timeless in nature. Neither cloy nor kitsch, the designer’s linen pencil skirts, mohair cardigans, billowing trousers and 40s-inspired floral frocks are perfectly complemented by his choice of accessories and belts.

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Affordable skin and hair care

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The Cavincare group of companies recently launched its 151st Green trends unisex beauty salon in Banjara Hills Hyderabad.

The salon has something for everyone. From trendy haircuts and hair treatments to specialized facials with the Christine Valmy range of products. The Christine Valmy facials range includes three kinds of facials specially formulated for India. The best part about these facials is that each facial kit has one time use only sachets for the various stages of the treatment thus ensuring hygiene and cleanliness.

The facials include a Bright N Shine facial that is a relaxing facial that is scientifically designed with 9 unique steps designed to leave one’s skin soft, glowing and invigorated priced at Rs 1200.

The White Sparkle uses special whitening mousses that enables skin whitening. This is the best option when one needs a dazzling glow before an occasion and is priced at Rs 1500. Lastly, the Glowing Radiance facial uses an exotic combination of natural ingredients to lighten spots and pigmentation and is priced at Rs 1600.

Services for the skin are designed with such products with the mission to get to the root of skin problems, allowing the skin to heal itself from within, leading to long term results.

For haircuts, it is Sadiq who is the brand head trainer and holds diplomas in hair styling from five countries. He is constantly on the move, ensuring all the hair dressers at the salons are in tune with current styles and trends in haircuts. He says, “I not only keep a check on hygiene and professional standards, but also make sure that all the hair dressers are trained and aware of the latest styles.”

While haircuts can start at Rs 150 and go higher, one can even get a facial for Rs 600 upwards at the Green Trends salon. For those who are looking for more specialized treatments with high end skin and hair care cosmetics from well known foreign brands, the company also has the Limelite Salon and Spa – though this chain is yet to be launched in Hyderabad.

The salons have a presence all across South India and provide skin and hair care services that are high on quality at an affordable price.

For more details log on to www.mymgreentrends.in

The creative cooking of Chef Kaushik Mishra

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Chef Kaushik Misra – Chef De Cuisine at Prego, The Westin Hyderabad Mindspace is one of the reasons why people keep coming back to the restaurant. The food is tasty and consistently so. The periodic food festivals held there bring aspects of Italian cooking based on the country’s various regions to the city.

The hotel recently held a Sicilian food festival at Prego which was a big hit. “Sicily, an island off the coast of Italy has Greek, Mediterranean, Arabic and North African influences on its food,” Chef informs me. Citing examples he says, “They use a lot of raisins and nuts in their cooking, and for pesto, they use almonds and walnuts instead of pine nuts. They also use barley instead of rice for risottos.” I did try this dish – grilled sea bass from Chile served with a barley risotto – it was delicious.

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Chef Kaushik began his culinary journey with Taj Hotels as a management trainee and at 21 he was Chef De Partie at Taj Bengal, Kolkata. At 27, he was a Sous Chef and got the opportunity to work with Italian master chefs like Alex Bignoti, Antonello Medda, Luca Vonccini, Giovanna Marson acquiring knowledge and the love for Italian food along the journey.

Under hisexpertise Prego, the signature Italian restaurant at The Westin Hyderabad Mindspace won the Best Italian restaurant for the year 2013.

Chef Kaushik also specializes in French and Mexican cuisine. The chef’s personal philosophy revolves around the belief, “Passion for food is the key to success for a chef.” He says that it is important to be passionate and committed to your work.

Chef Kaushik shares the recipe for one of his more unusual pastas which is fairly easy to make. Do try it at home.

 

Heirloom Chicken Tomato Pansotti Puttanesca

 

Ingredients:

50 gms fresh tomato pasta sheet

50 gms diced chicken

2 tbsp chopped onion

20 gms leek

20 gm celery

20 gms smoked chicken

60 gms fresh cream

1 egg yolk

120 gms fresh tomatoes, blanched and chopped

80 ml tomato sauce

2 tsp garlic

2 tsp black olives

2 tbsp olive oil

2 tsp bell peppers, chopped

2 tsp fresh chillies, chopped

20 gms capers

Salt and pepper to taste

20 gms chopped parsley

 

Method:

1. Wash and clean the chicken and keep aside.

Heat olive oil, add chopped garlic, leek and celery, then add chicken and cook till just done and keep aside to cool. Blend with cream, egg yolk and smoked chicken to a coarse paste. This is the stuffing for the pasta.

2. Roll out the fresh pasta sheet; stuff the mixture, check the seasoning, and make six pieces of triangular pansottis. Refrigerate for half an hour covered.

3. For the puttanesca sauce, heat olive oil, add garlic, onions, black olives, bell peppers, fresh chillies, tomato sauce, capers, parsley salt and pepper. Keep aside.

4. Add water to the pasta blancher add salt and little oil. Once water is boiling add chicken pansotti and cook for 6 minutes. Drain the water, and toss with the puttanesca sauce.

 

Presentation:

1. Plate the chicken pansotti as shown in the picture, drizzle the puttanesca sauce, garnish with parmesan flakes and a basil leaf.

Heavenly Spa

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These days most hotels ensure they have a spa on their premises so that guests can get a chance to relax in the best way possible. Keeping this in mind, The Westin Raheja Mindspace, which is in the heart of Hitech city in Hyderabad has a spa aptly titled Heavenly Spa. Extremely popular with resident guests and locals, it offers a range of treatments and packages for men and women.

The muted walls, soft lighting and music relax you instantly as you step in. Then, attentive staff will talk to you and the conversation is like a consultancy because they ask you if you have any particular ailments that need to be addressed or allergies etc. The friendly staff makes it all very informal so you start feeling relaxed even before the treatment.

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The treatments on offer are divided into packages, body massages and face and body treatments.  The Heavenly Spa Packages range from Rs 5500 to Rs 9500 and last from two to three hours depending on the package chose. The Dream package which lasts for two-and-a-half hours includes a wrap, a facial and hot steam other than the massage.

The Heavenly Body massages range from Rs 1500 to Rs 5000 and can go from half an hour to 90 minutes. The massages include a Thai massage, a Balinese, an Ayurveda and Hot Stone massage to name a few. Face treatments address issues like wrinkles, rehydrating the skin, removal of pimples and blackheads etc.

I tried the Heavenly Signature Massage which was deeply relaxing. After a foot cleaning session, the attendant gave me a massage with their signature oils and throughout she kept asking me if I wanted the pressure to be increased or decreased. This is done so that the client is at no point in pain due to extra pressure being applied. And by the time she was done, all the knots in my muscles were gone. The steam room which is like a big shower cubicle and sauna room combined into one felt like heaven after the massage as the steam from the vents relaxed my body even further.

I was curious about their reflexology so the girl gave me a short reflexology treatment which got even my toes to relax. Overall, I would recommend a treatment at Heavenly Spa to anyone in need of one.

Heavenly Spa at The Westin Hyderabad Mindspace.

Tel: 04067676888

 

Prices mentioned exclude applicable taxes

Gaga over Madras

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That Madras Place, the fun new bistro in the city is a unique diner that promises classic English dishes with a quintessentially “Madras” twist.

Nestled in a quiet corner of Adyar, That Madras Place is a charming restaurant where you get to just sit and enjoy a flavourful espresso, with a dog-eared book. Subtle yet sophisticated the décor impresses without getting in the way of the dining experience. Colourful furniture, vintage clocks, random scribbles and doodles on the walls, all ooze the kind of charm you’d see in a Woody Allen movie. The menu is simple and straightforward. First course comprises of soups and starters like the classic Fish and Chips with tangy ketchup, French toasts with caramel sauce, Sausages, Toasts with scrambled eggs and bacon and the like. Main course has a variety of pastas and bruschetta apart from the usual sandwiches. Fudgy brownies and banana cakes with ice cream are the standard order. Mathangi Kumar one of the founders and a Le Cordon Bleu graduate, talks about how they tweak the menu according to the customer’s palate and are also planning to add steaks and burgers to the menu. That Madras Place isn’t pretentious – it doesn’t try to ape a Michelin-starred restaurant nor does it comes across as too Westernized. It is that quaint little place that you would want to keep visiting to satiate your taste buds and also get into a cheery, holiday mood.

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That Madras Place is at Kasturbai Nagar, 2nd Main Road, Adyar. A meal for two is approximately Rs 800. Call +91 44 42614380 for more details.

Sruthi Sudhakaran

A View From The Top

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It is a wonderful view from up here and as always Chennai looks so special from anywhere high up. Pergola, at the Accord Metropolitan, our restaurant of choice for dinner, offers the most perfect 360-degree views of Chennai that make for a stunning backdrop to engaging conversations and delicious food. As we dine, fireworks light the sky at regular intervals, creating a magical skyline and reminding us that this is indeed the festival season.

My guests are Malavika Sarukkai, Prima Donna of Bharatanatyam and Anil Srinivasan the classical pianist, two people that I have the greatest admiration for and have always looked up to, for their dedication to their art. Interestingly they are both related to each other and I do have an old family friendship as my connection to them!

 Dance to Malavika Sarukkai is an act of meditation, creating harmony and moments of reflection. Every time she performs, she recreates on stage an artist’s reality – of aesthetics, passion, harmony and sanctity. Over the years she has evolved a style that speaks in her voice and her choreography focuses on the essential, stripping away the decorative and superficial.

Although Anil was brought up in a very traditional South Indian atmosphere steeped in Carnatic music, he had studied Western classical piano since he was a child. He has performed at venues across the world, and effortlessly creates an aesthetic that’s unique by mixing Indian classical with Western classical styles. Interestingly, he works with schools in music education for children and has reached over ten thousand children across all strata of society.

What better way for me to reconnect with these two wonderful artistes than over a cozy dinner, with the city’s skyline for company? We are welcomed in by Chef Puneet Kumar Khanna and are seated at our table. I can see right away that privacy has been factored into the simple and chic layout of Pergola. Chef Puneet gives us a brief about the storied restaurant and how it has been turned into an enclosed space with outdoor areas as well, to give diners a choice.

Chef Puneet has had a career of over twelve years in the field and has worked extensively with several prominent hotels in India, and overseas. As the Executive Chef of the Accord Metropolitan, he has had the opportunity to charm diners with his cuisine, and has kept them coming back. Pergola’s menu is quite interesting and it does help that we can choose from Indian, Continental and Oriental as well. On this occasion, Malavika, Anil and I decide to trust Chef’s choices so we wouldn’t have to make decisions, and use the opportunity to sit back and enjoy the evening.

Our conversation ranges from dance and music, to its future in an increasingly commercial world. I have always been a great admirer of Malavika’s dance and tell her that after many of her performances, I have felt so strongly mesmerized that I would find it difficult to stand up. She blushes in embarrassment instantly when I add that I always thought that she looked like a Goddess on stage!

Celebrated pianist Anil Srinivasan speaks with passion about the work that he does with children and the incredible satisfaction that he derives from this. The two artistes are very vocal about how in the ancient texts of Natya Shastra, food was thought of as a creation that was as valuable as the performing arts and needed enormous sensitivity to produce it to perfection.

As our conversation intensifies, Chef Puneet sends out a selection of soups to us. Malavika and Anil choose the Tomato and Basil concoction that has indeed been cooked to perfection, as has my Manchow soup with its crispy noodles, which is always my first choice when I eat Oriental. We snack on the well-made Herbed Focaccia to go with the soups.

A selection of starters comes next with light, crispy wontons that are excellent; a Tandoori platter which offers a choice of mushrooms, broccoli and paneer, all grilled to perfection; and the last, which is also my favourite, nachos with a cheese sauce blended with olives, jalapenos, parsley and Monterey Jack cheese. Totally yummy! The Paani puri is charmingly served and comes in little shooter glasses with three flavoured liquids – lassi, tamarind and watermelon with ginger and a spicy mint.  Great fun tasting these!

The bartender brings out a selection of vodka shooters that are fascinating, as they had all been marinated for forty days with olives, pickled garlic and just garlic, creating a fascinating array of sensations as the spirit slides down! I gamely down a shot, while my friends are content with simply taking in the aroma.

The main course is excellent – the Penne Pergola with a roasted bell pepper garlic sauce that has sundried tomatoes and jalapenos infused together, is quite the star of the evening. The dish comes with a choice of chicken and other meat variants. The Indian options are great too – the Nawabi Sabziyon Ka Bahar has nine vegetables cooked in a cashewnut gravy and garnished with almonds and sultanas while the Paneer Tikka Lababdar is tossed in a traditional makhani gravy and is very easy on the palate. The Zaikedar Prawns, Sage Chicken, the Parda Biryani with both chicken and mutton variants, a platter of meat selections and the Tandoori Pomfret are all available.

Although the ubiquitous choice in Oriental dishes, I must admit that the fried rice served with baby corn and mushroom in Szechwan sauce is well-made and very flavourful.

By now, the three of us are totally relaxed and completely engrossed in enjoying the experience. Anil says that he is having so much fun that that he would actually like to go with me on all my food-tasting forays! Chef Puneet then sends in the three desserts. It is difficult to say which is the best, as each seeks to outdo the other in flavour, presentation and taste.

The Black Out Cake set on a sizzling platter served with ice cream is my first choice. I do have a pronounced weakness for dark chocolate cake and find it irresistible. The Sticky Date and Walnut Pudding, topped with butterscotch ice cream is super too, as is the Pannacotta made with lemon grass. The Mithai Medley, Chef Puneet’s innovation may want one to taste it, and then die instantly of guilt! It has mini rasgullas, topped with Rabdi, topped with Raj Bhoj Carpaccio and to top it all off, Sohn Papdi! That was a mouthful and it is impossible not to be consumed with guilt after polishing it all off!

Our visit to Pergola made for a totally wonderful evening, with the company, the wonderful food and the restaurant itself, all blending together to create a perfect experience.

November ’13 – Titanium Girl

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Gautami

Intro: She may have hung up her acting boots, but even today, actress Gautami Tadimalla can turn heads and how! Slim, svelte and stunning, she looks as charming as ever. In her heyday, this talented artiste, who hails from Andhra Pradesh, acted with all the superstars of Telugu, Tamil, Malayalam, Hindi and Kannada films. Even after she stopped acting, her tryst with tinsel town continued. She got into costume designing and won awards in 2008 and 2009 for Best Costume Design for ‘Dasavathaaram’.  She also hit the small screen with a talk show ‘Anbudan’ and played the lead role in ‘Abirami’, a TV serial.

Years ago, she battled breast cancer and has survived only to emerge stronger and wiser. At an event jointly organised by Ushalakshmi Breast Cancer Foundation and KIMS hospital in 2009, Gautami emotionally said, “It’s a great privilege to just be there… wake up in the morning and appreciate the fact that you are still there.”  Today, Gautami is at peace with herself, and enjoys the very process of living…something that was almost snatched from her but which she fought bravely and with fortitude to win back. In a chat with Vinita Nayar, and an exclusive photoshoot for her second cover for RITZ, the actor opens up on a life paved with both milestones and roadblocks she’s fought all along the way.

Do you miss acting? The fame? The media glare?

cover-novDo I miss acting? Yes I do. The fame? The media glare? It never was about that for me. Of course, it’s lovely to be recognised and admired – human nature thrives on approval. I come from a family of academics where I was introduced to Richard Dawkins when I was about 8 or 9 years old by my father. He was a rationalist who had by then moved past strident atheism to a more understanding tolerance of people’s needs. ‘The Selfish Gene’ from my dad and Mikhail Sholokhov’s ‘And Quiet Flows the Don’ from my mother along with her Tagore poetry and novels with everything in between… is the world that I grew up in. And I have never left this world throughout my life. This is who I am. I am a homebody. My loved ones are very precious to me and are the glue that holds it all together for me. And one of those loved ones is Cinema.

When you look back on your acting career, which film or role would call the most memorable? Who was your favourite co-star?

There is no way I can answer that question honestly and not sound like the consummate diplomat! But all jokes aside, I came into this industry as a complete novice with absolutely no idea of what cinema and filmmaking even meant. But I had a powerful thirst to learn and I soaked up every experience I came in contact with. I guess time and experience along with my own sensibilities, helped me separate the wheat from the chaff and honed my understanding and approach.

I have enjoyed working with most of the people that I have worked with. I have managed to take away something from almost all of them – the Do’s AND the Don’ts! But some of the films that have been personal milestones are: ‘Apoorva Sahodarargal’, ‘Thevar Magan’, ‘Kurudhippunal’, ‘Nee Padhi Naan Padhi’, ‘Dharma Dorai’, ‘His Highness Abdullah’, ‘Sukrutham’… this list can actually go on for a while (she smiles) and I just realised that’s so cool!

How has fame changed you? What do you like and dislike about fame?

I entered this Industry when I was 16 and as that would have been the formative period of my life, I am who I am. We couldU05C2146 speculate as to how I might have turned out had I lived another life but my life and my experiences have made me who I am. The greatest factor that has tempered and kept me grounded every step of my life is my family. There has been absolutely no difference in the way that I am treated by my family ‘before’ and ‘after’. My parents are no more today but up until the time they were with me, I was their baby girl. My brother, who is older than me by a couple of years, is the backbone of my life from my birth. He is the one I walked my first steps towards and has always been my Anna. And I know my daughter sees me as her mother first and last. Fame is an external derivative of effort and it is healthiest if it is maintained within that perspective.

Both you and Kamal Haasan have said you have no faith in marriage…why is that?

You would need to speak with Kamalji about his purported statement but to speak for myself… I have never said I have no faith in marriage. The loss of faith in something would indicate the existence of faith at some point. I have never been able to understand the strident emphasis that society places on this exercise. A marriage is in essence a union of two individuals who have a deep and mutual love and respect for each other and wish to make a commitment to each other. However, it is very saddening to see the state that this wonderful union of lives has been brought to in the society around us. The Institution that it has been developed into has created an overpowering atmosphere of stress and suspicion. Take for example pre-nuptial agreements. The ritual of marriage itself has been reduced to a situation of immeasurable financial, emotional and social stress. Post-wedding expectations of society on the couple are again such a burden, both directly and indirectly; it places tremendous pressure on two people who are already in a very sensitive situation. There are many issues that have arisen or have been built up out of this ‘Institution’ and all of them have served to obliterate for the most part, the fact that it is essentially about love and wanting to share your life with your loved one.

How would you describe your relationship with Kamal?

It is one based on mutual respect and regard.

You get on very well with Kamal’s children… how did you manage that?

Please do let me know if you have found the secret to ‘managing’ relationships! (She smiles) But jokes aside, relationships cannot be managed. They are defined by the individuals involved and when those individuals are warm and loving people, the relationships thrive.

You have talked openly about your battle with breast cancer… How did you find the courage to deal with it and what would your advice be to people diagnosed with cancer? Did you at any point feel like giving up?

U05C2326Cancer is today, a lifestyle disease right on par with the old familiars like diabetes, hypertension, etc. The word ‘lifestyle’ goes a good way towards explaining the ‘Why’. Newton’s Third Law of physics states that every action has an equal and opposite reaction. So if we do something to put stress on our body, that body is going to shove right back. This stress could be wrong/excess food, excess weight, chemicals (through food, cosmetics, skin care products, soaps, etc), mental stress, lack of exercise…the list goes on and on. Advice?  The smartest thing that people could do would be to be aware of themselves, their environment and try to live as chemical free and healthy as possible. We all know it. As Indian children going to school, we are all taught the fundamentals of healthy habits. But it seems like we forget them in the dazzling glamour of ‘Modern’ life. Fast foods and processed foods are one of the most vicious dangers we are living with. Make the right choices…for yourselves and your loved ones.

How did you get into costume designing? What do you like about it?

I took it up as a challenge to prove to myself that I could do this also. Another major factor in choosing this has been my interest to begin working behind the screen. Being a technician is a different dynamic from a star and it was essential for me to gain this understanding first-hand.

Style Check

 

Define fashion according to you 

Being elegant and comfortable in your own skin.

 

What is your dressing style? How fashion conscious are you? Do you follow the latest trends?

Comfortable. It is essential that I am comfortable in whatever I wear. I am aware of trends but do not feel terribly pressured to follow their dictates.

 

Name three people who have influenced the way you style, dress and carry yourself?

I will name one. My mother. The epitome of understated elegance.

 

An attire you wouldn’t be caught dead in?

I’m not that threatened by anything as yet

 

Your favourite accessory brand?

I am not a slave to brands. May the most appropriate one win!

 

Any fashion faux pas that you’ve committed?

Innumerable!

 

Your favourite designers?

Rohit Bal. Rehane. Vera Wang.

 

Any favourite clothes?

Favorite material – pure cotton and pure silk. 

Pathayam

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PATHAYAM

Band: Pathayam

City: Thiruvananthapuram

Genre: Fusion/Folk-Rock

Following in the footsteps of Avial, the biggest musical export in recent times from Kerala’s capital city, Pathayam (translates to’granary’ in Malayalam) is a multi-genre, seven-member project, although sticking primarily to the vernacular and folk elements. In their own words, Pathayam is “a band that has a wide variety in their taste of music, where musicians who deal in starkly different genres come together and try getting down to the roots of their folk tradition with a whole lot of themselves thrown in for good measure!”

PIC CREDIT - MPRtography (2)Most members of Pathayam have been part of other musical projects and groups before, but it was an idea to explore Kerala’s folk roots and re-interpret them for today’s audiences that brought them together to form this group. Interestingly, their music is already quite popular online and on television. “We focus on folk rock. We’re ultimately looking at music festivals, both around the country and abroad,” says Saju Srinivas, the vocalist of the group.

As far as future plans go, the band is working on their first album, which will definitely feature almost all their material that’s been performed live. Own compositions, primarily. Rohit LT, the drummer of the group, and known better among his bandmates as Chikku, shares, “We are planning to release our album in a few months. We’re now working on our own compositions and are done with about 7 tracks.”

PIC CREDIT - MPRtography

“We want to take the life, colours and culture of Kerala to an international audience through our music,” share the members of
Pathayam, reiterating their long-term goals for the band. The almost one-year-old group has garnered its fair share of followers, especially for their track referring to the popular Malayalam fictional character Dingan!

Skrypt

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Skrypt - 2013

Band: Skrypt

City: Hyderabad

Genre: Thrash Metal

Skrypt is a five-piece thrash metal band based in Hyderabad. Four of the band members – Joel K (guitars), Ravi Nidamarthy (guitars), Abbas Razvi (bass) and Scenic G – yes that is his name, (vocals) are based here while the drummer Suzuki Naidu who plays for a band in Mumbai shuttles between the two cities.

“Thrash Metal is a sub genre of heavy metal,” Abbas informs. He is a lean young man bursting with energy. But, given that the live band culture is almost non-existent, how do they sustain themselves is my first question. He says, “We all have full time jobs but use up a lot of our income for our band.” Abbas in fact moved to from New Zealand to Hyderabad and is a sound engineer by profession.

Explaining what thrash metal music is he says, “It is basically a more aggressive, faster sub genre of heavy metal. While most live bands play covers of other bands, we prefer to perform to our own compositions.” The band has even released an album called Discord, which has been well received in the underground heavy metal scene and that is saying a lot given that it is a local band that is relatively low profile.

Music concerts, festivals, college fests and live events are where Skrypt performs and Abbas informs me that they try not to play too often in one city. “That is to ensure we keep the novel element in our music alive. Especially since we sing our own songs, we want people to keep enjoying them.”

A big feather in the band’s collective cap has been the fact that they were included in Metal Hammer’s Global Metal music compilation Vol. 2, which has 15 of the best tracks selected by the magazine from a global platform.

They have played at several gigs and have also headlined at some of them. These include the Preaching Venom Tour, RSJ Pub Rock Fest, Whiplash 2010, Yamaha Roxx gigs and Metallised Fest to name a few.

The band tries to meet most days to practice. Abbas says, “We have rented a place that we have made sound proof so we can practice without the neighbours complaining. Though we all work, we try our best to meet and practice as often as possible. Since endorsements are not many, we put most of our own incomes, including what we make through our performances into our equipment and music.”

So what is it that motivates them to keep going on, as their genre is so specialised? Abbas, who somehow has become the unofficial spokesperson of the band says, “We just love our music and the fact that we can compose our own songs and play them is a big high. Not that we have not played covers by other bands, but just being able to do what we are passionate about is enough.”

This in spite of the fact that the metal scene is not exactly vibrant here and a lot of venues don’t support bands when it comes to acoustics and other infrastructure. They have released a CD, played in various parts of India and have been signed up by Dark Harvest Records, USA. That is quite a list of achievements for this young band.

Grey Shack

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GREY SHACK (3)

Band: Grey Shack

City: Chennai

Genre: Grunge-Funk-Rock n’ Roll.

Although Grey Shack was formed way back when the founding members were still in college, the band made an explosive entry into Chennai’s live circuit at a city-wide competition organised by The Unwind Center, Chennai, in September, 2007, despite being just two weeks old. “It was our first ever ‘gig’. We were two weeks old when we won that competition,” shares Vikram Vivekanand, the guitarist and one of the founding members.  This 80s fanatic draws inspiration from the testosterone-driven quirky haired guitarists from the age. His influences include John Petrucci, Frank Gambale, Steve Morse and Joe Satriani. This six-year-old band, admittedly comprises of, “a bunch of comics who enjoy inebriation… Sorry, music, and play an eclectic mix of Rock n’ Roll, Grunge, Funk and Blues. Thus the non-conformity to stick to a particular genre.”

GREY SHACK (1)In the next two years since their first gig, Grey Shack went on to make a mark at almost every live venue and competition on this side of the subcontinent until college ended and the band split to go their separate ways. The band released a well-received debut album with a new line-up in August last year. “A two-year sabbatical and a few line-up changes later, we finally released our debut album Step Outside, a year ago,” says Vikram. The band had been travelling and touring across the country to promote their album.

After a further re-shuffling of the line-up and now comprising Rohan Sen on vocals, Vikram Vivekanand on guitars and vocals, Conrad Simmons on bass and Hudstin Fernandez on drums, Grey Shack is riding high on their recent victory at the Mumbai leg of the Harley Rock Riders tour. The band, which was referred to as “the other Chennai band” until they hit the stage, went on to be judged as the best act of the evening. Grey Shack performed at the recently-held second edition of the goMad Festival at the Fernhills Palace, Ooty, and is now slated to play in Austria next year at the Europe Bike Week.

“It feels amazing to have won the Harley Rock Riders Band of the Year. The whole experience was brilliant, playing our first show in Mumbai at the historic Mehboob Studios and getting the kind of response we did just makes this whole experience that much sweeter. We are very excited to travel to Austria next year and intend to make the most of it. We have a former band mate in Germany at the moment, so we are planning a small 3-city German tour. It’s all in the planning phases at the moment,” says Rohan Sen, the vocalist, who is also an RJ and Music Manager at Chennai Live 104.8 radio station.

So, what’s on the cards next for Grey Shack? “We are currently in the process of recording a second set of songs, which willGREY SHACK (3) probably be released in the near future as an EP. It is the result of some very spontaneous ideas that we had in the practice studio. The new sound is raw, a lot more organic, and a lot more energetic, making performing them live an absolute treat for the band and the audience. If all goes well, we should have our next release out by the end of this year, so right now the plan is to focus work on that,” shares the vocalist as the band signs off.

The Downfall

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downfallYear: 2004

Language: German

Director: Oliver Hirschbiegel

Cast: Bruno Ganz, Alexandra Maria Lara, Ulrich Matthes

Der Untergang or The Downfall is a powerful movie about the last few days of the Nazi regime under Adolf Hitler (Ganz). The Soviets had all but captured Berlin, surrounding it from all sides and attacking major outposts of the Nazi Army systematically. Downfall is based on the memoirs of Traudl Junge (Maria Lara), Hitler’s typist who was with him till the very end.

We see a flailing Hitler, slowly losing sense of reality, struggling to keep a grasp on the last vestiges of power remaining with him. The Soviets are closing in and he needs to take some quick, big decisions regarding his military and how they are going to fight off the advancing troops. But he refuses to listen to reason and is idiotically unaccepting of the fact that the Nazis have grossly underwhelming forces at their disposal when compared to the Soviet troops. His pig-headedness and refusal to surrender gives rise to the killing of a large number of civilians – something that he is cold-heartedly uncaring about.

The movie, for me, reinforces the curious nature of indoctrination. The variety of people who are unflinching in their loyalty towards their ‘Fuhrer’ and his inhuman policies is mind-boggling. And that is the essence of the movie. Traudl, his typist reveals much later that she is ashamed of the fact that she joined the Nazis and that the stars in her eyes for the father-figure she saw in Hitler made her blind to his obvious inhumanity. An interesting story in the film is that of one of Hitler’s ministers, Goebbels (Matthes) and his wife, Marta who says, ‘My children cannot grow up in a world without National Socialism,’ and then proceeds to kill all 6 of them before committing suicide.

One of Hitler’s dialogues in the film clearly sums up the case for collateral damage, ‘Compassion is an eternal sin. To feel compassion for the weak is a betrayal of nature.’ This is a must-watch for history buffs. And for everyone else who finds German history fascinating.

Verdict: Fascinating glimpse into the last stages of Hitler’s life leading up to his suicide.

Rating: 4/5

Hot: The vignettes of history the film offers and the downfall of a ruthless, cruel dictator.

Not: Slightly long at 2 hours and 35 minutes but gripping all the same, especially if you are a war history buff.

Katyn

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katyn-movieKatyn

Year: 2007

Language: Polish, German, Russian

Director: Andrzej Wajda

Cast: Artur Zmijewski, Maja Ostaszewska

 

To say that the Soviet era did have its fair share of issues is an understatement. To actually see the horror it unleashed, on screen, is an experience in the futile game of asking the world, ‘Why?! Why this mindless murder?’

Katyn is a mind-numbing movie about the Katyn forest massacre of Polish Soldiers in 1940. It is based on the book Post Mortem: The Story of Katyn by Andrzej Mularczyk. It talks of the desperate attempts of the Soviet Army to pin the horrifying massacre on the Nazi Germans, even killing in the style of the Gestapo with a shot at the back of the head, which comes out through the forehead. The movie starts off with a young woman, Anna (Ostaszewska) and her daughter desperately traversing the lengths of Poland in search of her husband, Andrzej (Zmijewski) who we learn is an officer with the Polish Army. She finally finds him and begs him to return home with her. He refuses saying that he has an oath to the State. She returns home and he is carted off somewhere.

There are many small stories set within the larger narrative associated with the Katyn massacre. They all relate to the same mind-crushing reality of the ruthless high-handedness of the Soviets. The movie is mostly seen from the eyes of the women – the women who have been left behind. Andrej’s father is the head of a University. One evening, he goes for a meeting at the University and is informed that the University has to be shut immediately upon orders from Germany. He is then taken away.  Dissent has no place in this stifling regime and anyone who utters a word against orders stares death in the face. Everything and everyone must be controlled.

Andrej is taken from one camp to another and all throughout he maintains a diary of the events as they take place. His wife remains optimistic, always imagining the next knock on the door will be that of her husband. Even 5 long years after his capture. The public address systems and the newspapers maintain lists of those Polish people who have been executed at Katyn and she desperately looks into each for any sign of Andrej. He isn’t on any of the lists but after 5 years, his friend Major Jersky returns with news of his death. Andrej was killed at Katyn. She receives his diary and the movie flashes back to the events after Andrej was taken away.

The Polish men (army officers, police, intelligentsia, lawyers, doctors and so on) who are on the lists are simply lined up, taken inside the executing chamber where the gunman waits to shoot. That one bullet at the back of the head. The body is then put into a chute through which it slides and on the other side, there are more people waiting to take the body and load it into a truck. Those who were not killed in this fashion at various camps were taken to the Katyn forest, shot and their bodies simply thrown into the huge pits that were dug. Andrej was one such casualty.

Why? Why did the Soviets carry out this mindless war crime? Simply to kill? Historians say it was to wipe out a majority of the Polish armed forces so that it would have become easier for the Soviet Army to gain control over Poland. Some others say it was simply to pin blame on the Nazis and drive deep wedges between states. Whatever the twisted reasons may be, it really makes one think and ponder over the utter, despicable futility of war and killing.

Verdict: Do watch it to know of a few episodes in the travails of Man, the beast.

Rating: 4/5

Hot: A great insight into an infrequently heard-of episode in the bloody Soviet history

Not: May not be easily stomached by all. It is about calculated, pre-meditated mass murder after all.

The Cuckoo’s Calling

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cuckooWhen Robert Gallbraith was known as the author of The Cuckoo’s Calling, few copies were sold. When JK Rowling was known to be the actual name behind the pseudonym, a huge chunk in the world of readers went ballistic, scrambling to grab a copy. But here’s the deal: it disappoints. A classic whodunit, replete with the grumpy anti-hero hero with a closet full of skeletons, a secretary with whom he shares but doesn’t share a palpable chemistry and a bunch of shoddy subplots – the book isn’t exactly what you’d hope for it to be. Add to the mix a misshapen plot that doesn’t do much to keep its secret – as family secrets and strange characters from the world of glamour converge in a mish-mash of sorts.

The detective, Cormoran Strike, fails to make a mark in the reader’s heart as he should. He tries too hard to be the angry, disgruntled and grouchy detective – it almost feels like he is a parody of what he should be. A model of a dual racial lineage is found dead outside her apartment – and theories of suicide shut the case up for a while. Her brother then shows up at Strike’s doorstep, three months later, to seek to find the identity of the criminal, because, well, it was murder after all. Standing in line soon after are a range of ludicrous puppets for suspects – a bunch of models, a designer, a singer of renowned fame, a string of extra-marital liaisons, adopted children and real parentage and a host of sub-plots and intricate narratives that are not in any way necessary. Running between restaurants, nightclubs, celebrity homes and even psychiatric units, Strike pieces the case.

While much of the story unfolds in a way that only seems too convenient, there is a lot about the story itself that leaves you wanting. There is every element to it that can make the story a racy thriller with plenty to offer – but the book falls short as it degenerates into prosaic verbosity and insipid narratives. There is too much circumlocution in parts, and absolutely no build-up where there should be some.

 

Smoking Hot 🔥 Raashii Khanna

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Check out the latest photoshoot pictures of Actress Raashii Khanna