Keep Calm and Carry On – The Indo British food festival at the Hilton.
Indian cuisine encompasses a wide variety of regional and traditional ethos. Given the range of diversity in soil type, climate, culture, ethnic group and occupations, these cuisines vary significantly from each other and use locally available spices, herbs, vegetables and fruits. Indian cuisine is also heavily influenced by religious and cultural choices and traditions.
Being one the most prominent cuisine in the world, it has always been an experimental turf for Chefs across the globe. With the influence of British Raj, the Indian Cuisine has become a global phenomenon. The popularity of Butter Chicken resulted in it becoming the national dish of United Kingdom. Head there try the ‘Indo-British’ experience and indulge in the beautiful amalgamation of the two! The festival is on till the 20th of November for lunch and dinner! Make your reservations now!