The St. Regis Doha Opens Riyasat


The Finest Address in Qatar, The St. Regis Doha, has opened a spectacular Indian restaurant, Riyasat. The restaurant’s ambience and food, designed to perfection, provide customers with fine dining blended with an air of classic traditions creating a global, youthful and edgy space—one that invites guests to dine as a true Indian royal.

The St. Regis Doha collaborated with the very talented Chef Jolly to select the menu with six masterful techniques, which is sure to satiate your palate. The venue set to commemorate the Qatar-India year of culture brings the most savory dishes, from char-grilled, tandoor, pot-roasted, griddle-fried to braised and steamed, each technique is performed with tongue-tingling flavors. Every dish is carefully curated with incomparable finesse and craft. Here, every bite, every moment, every burst of flavor is a jubilant celebration of luxurious dining and symbolic to the finest Indian flavors. The huge selection of delectable dishes offered include Lobster Angara, Jheenga Balai, Tali Machchi, Mardana Murgh, and the famous Indian Biryani.

With its relaxed atmosphere and remarkable location at the pool side of The St. Regis Doha, Riyasat is the perfect place to take out friends and family for a lively night with savory dishes. The restaurant boasts a lovely evening of informal social dining with great music alongside a crafty cocktail menu. Raghu Menon, General Manager of The St. Regis Doha, said: “We are excited to introduce Riyasat to the local market. We are proud to continue raising the bar on the local food and beverage scene not only in Qatar but across the region and we are focused on taking The St. Regis Doha to new heights of excellence, offering regional and international guests an unprecedented culinary experience across all our outlets” Menon added.



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