Hyatt Place Gurgaon Welcomes The Season With Cake Mixing Ceremony


The countdown to Christmas has begun! It’s that magical time of the year when a cake mixing celebration is something that everyone looks forward to. Hyatt Place Gurgaon celebrated its Cake Mixing ceremony and ushered into the joy of Christmas thus marking the onset of this festive season.

Christmas is no fun without the traditional Christmas cake. The timeless tradition of cake mixing is definitely setting the mood for the festivity letting people enjoy the simple pleasure of the Christmas season. The celebration at Hyatt Place Gurgaon was hosted to create everlasting special memories among everyone. The ceremony held this year was an intimate affair while maintaining the highest levels of hygiene and safety. It was led by the hotel’s Head Chef, Rick Kundu along with the team who took part in the merriment with great excitement, mixing traditions and cultures. Select liquor and red wine were poured over delightful dried fruits, nuts, and spices to soak and were married well to give the Christmas plum cakes their characteristic taste and mesmerizing aroma.

On this, Head Chef, Rick Kundu said, “When it comes to Christmas, it seems incomplete without the signature plum cakes, mulled wines, and traditional cookie. Cinnamon is one of my favorite spices to play with if we talk about cakes and Christmas cakes are just a perfect marriage of robust aromas and delicate palate. Come, let’s have a toast to life while we prepare to welcome 2022.”



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