First international location adjacent to Le Parker Meridien Hotel in New York


Indian Accent, the award-winning New Delhi restaurant from Old World Hospitality, opens at its first international location adjacent to Le Parker Meridien Hotel in New York. Founded by restaurateur Rohit Khattar and helmed by celebrated Chef Manish Mehrotra, Indian Accent offers inventive Indian cuisine, combining global ingredients and techniques with authentic Indian flavors.

crispy seviyan, rice pudding coconut jaggery ice cream

“We have been evaluating multiple opportunities to open another Indian Accent, but none have been as exciting and promising as New York City. We have just opened and hope that New York too shall embrace our inventive Indian cuisine”, said Rohit Khattar, Chairman, Old World Hospitality.

Bar at Indian Accent, New York

The contemporary Indian menu showcases Mehrotra’s ability to merge adventorous techniques with traditional flavor profiles. Seasonal, local produce and locally-sourced proteins are complimented by authentic Indian spices and diverse ingredients from across the world – all of which get treated with modern techniques in the hands of Mehrotra’s skilled kitchen team.

makhan malai, saffron milk, rose petal jaggery brittle, almonds

The menu can be enjoyed as a selection of two, three, or four courses, or a set chef tasting menu of 7 courses. Additional accompaniments and share plates are available a la carte for a supplement.



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