Kangaroo Bar And Kitchen threw open its door to dinners in Bangalore. The lively place offers a range of cuisines leaning towards Australian delicacies with a variety of steaks and other dishes straight from the outback. Other cuisines include Italian, Mexican, Indian barbeque.
Says Vicky Gowda, the young owner, “We have created a space to give our patrons a great meal, drinks, view and music. For those who want to chill over drinks and dinner with some live music, we have the top floor which is spacious and conducive to music lovers. With the emphasis on Australian, we try to cater to different palates by offering a varying international selection.”