The taste of Malabar in Bangalore’s Koramangala

The best of biryani, kallummakkaya curry, pathiris, ghee rice, arikadukka, and other Kerala delicacies are set to satiate the taste buds of Bangaloreans.malabar mamsam wada-high

The Malabar Spice Route Festival is on till April 30, 2016 at BonSouth and promises to bring out the distinct flavours of Arab, Brahmin, Zamorin and Chirakkal cuisines. With multiple soups, stews, biryanis, starters and desserts; the festival is sure to leave both vegetarians and meat and sea-food lovers craving for more.