Scandinavian Shrimp And Avocado Salad

The Recipe for this is fairly simple and tastes delicious ! Be sure to try this at home!

Steps : 

2 tbsp light mayonnaise

2 tbsp fat free sour cream

Juice of ½ lemon, plus lemon juice squeezed on the avocado slices

1 tbsp (small bunch) fresh dill, chopped

2 Cups baby or small shrimp, cooked and cold (I used frozen and thawed)

Salt, to taste

Pepper, to taste

4 Small ripe avocados, peeled and sliced ¾ inch slices

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Combine the mayonnaise, sour cream, lemon juice, and dill; mix well.

Add in the shrimp and then season lightly with salt and pepper; taste and adjust seasoning.

Lay the avocado slices on a plate and squeeze some lemon juice on them (this will keep the avocado from oxidizing and turning brown).