Red Meat protein may up early death risk

A new study states that a diet that is rich in animal protein may not be a good choice for health. The study published in the American Journal of Clinical Nutrition pointed out that men who preferred animal-based protein pointed that men who preferred animal protein over a plant-based diet suffered from a greater risk of death followed for 20 years than men having a more balanced diet.

The team found that  For men, whose protein source was animal-based had a 23 percent higher risk of death. The participants in the research mainly had red meat intake. The mean age of the men participating in the study was 53 years at the onset. The study also found that a high overall intake of dietary protein was associated with a greater risk of death in men who had been diagnosed with type 2 diabetes, cardiovascular disease or cancer at the onset of the study.

The analyses focused on the associations of dietary protein and protein sources with mortality during the follow-up, and other lifestyle factors and dietary habits were extensively controlled for, including the fact that those eating plenty of plant-based protein followed a healthier diet.