As we celebrate the spirit of the season, Kochi Kitchen prepares a grand Iftar Spread!
For the entire month starting May 27th, 2017 , the Kochi Kitchen at Kochi Marriott will prepare a spectacular Iftar spread. Till 25th June 2017, there would be Iftar dinner buffet every evening which will culminate with a grand Eid Ul Fitr brunch and dinner buffet on June 26th, 2017. Call 7177777 for details.
Aperitif : Laban and Mango Juice
Mezze: Hummus, Baba ganoush, Tatziki, Muhammara, Beetroot, feta & orange salad, Fattoush
Mains: Seekh kebab, Beef Kofta, Harissa marinated fish , Mutton Biryani, Saffron Pilaf
Accompaniments: Pickled vegetables, Marinated Olives, Veg raita
Breads: Khubuz, Pita, Sumac dusted olive focaccia, Zattar dusted vegetable focaccia
Desserts: Basbousa (Semolina cake)