Food

Flavours of Sri Lanka

Flavours of Sri Lanka

Sri Lankan flavours come alive for the next few days as Chef

Kickstart your weekend on a tasty & healthy note

Kickstart your weekend on a tasty & healthy note

If you want to eat your breakfast like a king, then head

Longest Sunday Brunch

Longest Sunday Brunch

Enjoy the longest Sunday brunch at Glocal Junction. There are no better

A haven for vegetarian lovers

A haven for vegetarian lovers

If you’re someone who thrives on food memories, then the newly opened

Rekindling ‘Ember’ With Chef Pawan Pal Singh!

Rekindling ‘Ember’ With Chef Pawan Pal Singh!

Le Meridien takes you on a delightful culinary journey of the North

The Truffle Trousseau

The Truffle Trousseau

Indulge in a Michelin affair at ALBA, JW Marriott Bengaluru till December

Reinventing ancient grains

Reinventing ancient grains

Conscious Food and The Organic World partner are hosting an insightful cooking

Set aflame your love for Barbeques & Grills

Set aflame your love for Barbeques & Grills

Relish a medley of vegetarian and non-vegetarian BBQ & grills from around

Eat healthy and stay fit

Eat healthy and stay fit

Eatfit is a vertical of Curefit which was founded by Mukesh Bansal

Energise yourself with some soulful food

Darshana Nahata and Sunayana Hiran launched their new venture Enerjuvate Studio &

BAND BAJA BARBEQUE

BAND BAJA BARBEQUE

Barbeque Nation, one of India’s leading casual dining restaurant chains is hosting ‘Band

Italian brunch buffet

Italian brunch buffet

JW Marriott Bengaluru who have announced the launch of an ALBA Sunday

Guilty pleasures redefined

Guilty pleasures redefined

Get bowled by some great gourmet fare at the newly opened Gilly’s

Celebrating the flavours of God’s Own Country !

Celebrating the flavours of God’s Own Country !

Chef Rejimon of Crowne Plaza, takes you on a spectacular gastronomic voyage 

Ice cream moods

Ice cream moods

The iconic Swiss ice-cream brand has opened an 800 sq ft dedicated

Diwali Delicacies

Diwali Delicacies

The festival of sweets and lights is here. It is time to