Amla&apple honey punch for the summers

Here’s a quick summer cooler that you can try at home and relish at the temperature soars. Chef Soundararajn P, Corporate Executive Chef, Mahindra Holidays and Resorts India, lays out his superb and easy recipe just for you!

AMLA AND APPLE HONEY PUNCH (Copy)

Ingredients: Amla – diced (100 gms), honey (30 ml), chilled water (360ml), red apple –chopped (60 gms), mint (4 Nos for garnishing)

Preparation:

  1. Juice amla, honey and water together, strain through a fine sieve and pour into glasses.
  2. Stir well. Garnish with chopped apples and mint sprigs.
  3. Serve chilled.